Exceptionally fragrant, Basmati rice originates from the Punjab region, irrigated by Himalayan mountain waters on the borders of India and Pakistan, where it has been cultivated for centuries. Our beautiful and elegant white grain has a delicious and slightly nutty flavour.
Available formats: 900G & 2KG
Brown Rice is a natural whole grain; retaining nutrients in the bran and germ layers. Cooked, its separate grains are dense, with a bit of ‘chew’ and amazing wholesome flavour.
Available format: 900G
Our whole grain Brown Basmati retains its nutritious bran layer and germ; it’s naturally nutty in flavour. The famous exquisite Basmati aroma and delicious separate cooked grains make it a favourite.
Available format: 900G
Our pearly white Jasmine has a lovely subtle flavour to accompany your savoury dishes. The tender long grains are cultivated in South East Asia and release a rich, appetizing and floral aroma as they cook.
Available formats: 900G & 2KG
Our Time-Wise™ Whole Grain Brown Rice is gently pre-cooked to bring you time-saving convenience without any sacrifice of taste, nutritional value, or quality. It cooks in just 15 minutes, one third of the time of regular brown rice, and you can cook it like pasta!
Available format: 900G
Our special blend combines full bodied natural and woodsy flavoured wild rice with the comforting aroma and taste of premium parboiled rice; a happy and successful marriage.
Available format: 450G
Mount Royal Rice Mills was founded in Montreal in 1882, on the edge of the Lachine canal, by Robert Reford, an Irish immigrant. Reford adventurously sourced rice in the Orient, South East Asia, Europe and South America. The DAINTY Brand was created for the post-war consumer in 1947. Loyal to its origins, Dainty provides consumers with simple and easy steps to prepare a wide variety of rices, and visually guides you to travel to the origins of these rices, sourced all over the world.